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Salame Sardo 100g
- Provenance:
- Sardegna
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, antipasti
£7.50 -
Spianata Romana Piccante 100g
- Provenance:
- Lazio
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, antipasti
£7.50 -
Mortadella 100g
- Provenance:
- Emilia Romagna
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, panini
£7.80 -
Finocchiona IGP 100g
- Provenance:
- Tuscany
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, antipasti
£7.90 -
Prosciutto Crudo 100g
- Provenance:
- Tuscany
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, antipasti
£8.50 -
-
Coppa 100g
- Provenance:
- Trentino Alto Adige
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, wines from same area
£9.50 -
Guanciale - Dry Cured Pork Cheek from Tuscany
- Provenance:
- Tuscany
- Meat:
- Pork
- Weight::
- around 200g or kg piece
£9.90 -
Porchetta With Rosemary 100g
- Provenance:
- Trentino Alto Adige
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, panino, pizza, eggs
£10.00 -
Smoked Pancetta 200g
- Provenance:
- Trentino Alto Adige
- Meat:
- Pork
- Weight::
- around 200g or kg piece
£10.00 -
Beef Bresaola 100g
- Provenance:
- Lombardia
- Meat:
- Beef
- Serving Suggestion:
- Salumi boards, antipasti
£10.50 -
Prosciutto San Daniele DOP 100g
- Provenance:
- Friuli
- Meat:
- Pork
- Serving Suggestion:
- Salumi boards, antipasti
£11.00 -
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Salsiccia Sarda whole
- Provenance:
- Sardegna
- Meat:
- Pork
- Weight:
- Approx. 350g
- Serving Suggestion:
- Salumi boards, pizza, crema di pecorino
£12.90 -
Fresh Tuscan Sausage with Fennel
- Provenance:
- Tuscany
- Meat:
- Pork
- Weight:
- Approx. 450g (4 Sausages in a pack)
- Serving Suggestion:
- Salumi boards, cooking
£12.99 -
Nduja Spiligna (piece)
- Provenance:
- Calabria
- Meat:
- Pork
- Weight:
- Approx. 400g
- Serving Suggestion:
- Pizza, Antipasti,
£14.99
Meat
Stefano Vallebona has hand-selected only the best, traditionally cured meats from small, family-run suppliers. They focus heavily on methods unique to their craft, such as smoking and salting, which ensures the quality and taste are at their highest.