Produced at the renowned Selvapiana estate in the heart of Tuscany's Rufina region, this exceptional extra virgin olive oil reflects the same commitment to quality and craftsmanship that has made the winery famous. Made from carefully selected olives and cold-extracted immediately after harvest, it delivers remarkable freshness, purity, and character.
Elegant and harmonious, it offers aromas of green olive, fresh herbs, and wild rosemary, with subtle notes of almond and artichoke. On the palate, it is beautifully balanced, combining a smooth texture with vibrant fruitiness and a delicate peppery finish.
Perfect for drizzling over grilled vegetables, bruschetta, soups, salads, and classic Tuscan dishes, Selvapiana Extra Virgin Olive Oil brings the authentic flavours of the Tuscan countryside to your table.