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Quaglia Berto Gin Old Tom 43% - 70cl

£45.00
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Ingredients supplied to London's Michelin-starred restaurants exclusively imported
The Quaglia Berto Gin Old Tom 43% offers a smooth, slightly sweet, and complex profile with prominent notes of junipercitrusvanilla, and various botanicals like elderflower and rosemary. 
 
Tasting Notes
  • Nose: An inviting and complex aroma featuring a vibrant juniper core with bright citrus notes and hints of flowers, including rose and elderflower. Other aromatic notes include sagewormwoodiris, and a subtle hint of vanilla and cocoa.
  • Palate: The palate is smooth, rounded, and a bit oily in texture. Flavors include a strong juniper backbone complemented by notes of candied orange peelhoney, and warm spices. Specific botanical flavors such as rosemarydark chocolate, and a slow build of lemon peel and anise are also present. The slight sweetness, characteristic of the Old Tom style, is balanced with a touch of bitterness.
  • Finish: The finish is long, satisfying, and delicate. It ends with a pleasant warmth, lingering botanical complexity, and a clean, dry character that invites another sip. 
 
Key Characteristics
  • Style: Old Tom gin, a traditional style that is slightly sweeter than London Dry Gin. The sweetness comes from vanilla and cocoa infused with sugar, which are added to the blend after distillation.
  • Mouthfeel: Described as having a lovely, smooth, thick, and oily texture.
  • Balance: Reviewers note the excellent balance between the classic juniper profile and the sweeter, more aromatic, and floral notes, making it appealing to both gin novices and experts.
  • Serving Suggestions: Recommended for classic cocktails such as the Tom Collins and Martinez, or a classic G&T with a slice of orange
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