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Wild Boar Mortadella 200g

£13.00

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Ingredients supplied to London's Michelin-starred restaurants exclusively imported

Vacuum/gas packed, with an ice pack, delivered next day by DPD

Sweet, meaty, traditional Tuscan recipe. Slice thinly and enjoy.

Learn more about where this product comes from

Things to know before you buy

Ingredients : Wild Boar (made with 100g wild boar per 100g finished product)pork, Salt, Spices, Antioxidant: Ascorbic Acid, Preservative: Potassium Nitrate. Nutrition : Typical values as sold per100g. Energy 288kj/1206kcal, Fat 20g, Of which saturate 6g, Carbohydrate 1.7g, Of which is Sugars 1g, Protein 22g, Salt 2g.

Additional Details

Provenance:

Tuscany

Meat:

Wild Boar

Serving Suggestion:

Salumi boards, panini

This Goes Well With

Mortadella 200g

Provenance:

Emilia Romagna

Meat:

Pork

Serving Suggestion:

Salumi boards, panini

£10.00

Wild Boar Salame Large 200g

Provenance:

Tuscany

Meat:

Wild Boar

Serving Suggestion:

Salumi boards, antipasti

Size:

200g sliced

£14.00

Caprotto 200g

Milk:

goat, animal rennet

Cheese Type:

Medium

Provenance:

Sardegna

Serving Suggestion:

Cheese board, truffle honey, antipasto

£12.00

Speck 200g

Provenance:

Trentino Alto Adige

Meat:

Pork

£15.00

Fontina 200g

Milk:

Cow's, Vegetarian rennet

Cheese Type:

Medium

Provenance:

Valle d'Aosta

£10.00

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