The panettone is made by a family company based in Turin, who've passed their secret family recipe from generation to generation. All we know is that they use the richest Belgian butter, the finest Italian flour and natural yeast. It's why the panettone is so incredibly moist – the best we've ever tasted.
As featured in The Independent' Best Panettone
The panettone is hand-wrapped, and accessorised with a red pompom made by hand from Piemonte wool. We know the importance of presentation, and this ensures that the panettone isn't just a delicious and traditional gift, but a beautiful one too.
