A Taste of Tradition, Wrapped in Elegance
Our panettone is more than a festive treat—it’s a masterpiece of craftsmanship. Baked by a family-run company in Turin, using a secret recipe passed down through generations, it’s made with the richest Belgian butter, the finest Italian flour, and natural yeast for an incredibly moist texture that sets it apart.
Each panettone is hand-wrapped with care and adorned with a charming red pompom crafted from Piemonte wool, turning this traditional delicacy into a stunning gift. Because presentation matters, we ensure it’s not just delicious—it’s beautiful too.
Fetured in and recommended:
Indipendent
Olive Magazine, Best Panettone
The Guardian
The Guide
Things to know before you buy
Ingredients : Wheat Flour, Chocolate Chips (19%)( Sugar, Cocoa Mass, Cocoa Butter (Milk), Cocoa (47%),Emulsifier: Sunflower Lecithin, Natural Vanilla Flavour), Cocoa Cream (13%) (Glucose Syrup, Water, Sugar, Dextrose, Sunflower Oil, Skimmed Milk ÿPowder, Cocoa Powder (3.5%), Natural Flavers, Cocoa Butter, Stabilizer: Pectin, Preservative: Potassium Sorbate, Salt), Eggs, Sugar, Butter, Egg Yolk, Natural Yeast(Wheat), Milk.Emulsifiers: mono and diglycerides Of fatty Acids, Glucose Syrup, Flavourings, Cocoa Butter, Salt. ÿNutrition : Typical values as sold per 100g. Energy 1634kj, 390kcal, Fat 17g, Of which saturate 11g, Carbohydrate 51g, Of which is Sugars 31g, Daietary Fiber 1.7g,Protein 7.3g, Salt 0.44g. May Contain Traces Of Nuts and Soy.
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