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Cheese

  • Taleggio al Tartufo

    Milk:
    Cow's, animal rennet
    Cheese Type:
    Soft
    Provenance:
    Lombardia
    Serving Suggestion:
    Cheese board, cooking
    £8.00
  • Saffron Gorgonzola

    Milk:
    Cow's, animal rennet
    Cheese Type:
    Blue
    Provenance:
    Piedmont
    Serving Suggestion:
    Cheese board, cooking
    £7.99
  • Stagionato di Capra

    Milk:
    Goat's, animal rennet
    Cheese Type:
    Soft
    Provenance:
    Lombardia
    Serving Suggestion:
    Cheese board, cooking
    £8.50
  • Roccolo del Val Taleggio

    Milk:
    Cow's, animal rennet
    Cheese Type:
    Soft
    Provenance:
    Lombardia
    Serving Suggestion:
    Cheese board, cooking
    £9.00
  • Naturale di Capra

    Milk:
    Goat's, animal rennet
    Cheese Type:
    Blue
    Provenance:
    Lombardia
    Serving Suggestion:
    Cheese board, cooking
    £10.00
  • Blu di Capra

    Milk:
    Goat's, animal rennet
    Cheese Type:
    Blue
    Provenance:
    Piemonte
    Serving Suggestion:
    Cheese board, cooking
    £7.99