SPRINKLED WITH MEDITERRANEAN ‘CAVIAR’,
THIS SARDINIAN DELICACY IS TOO GOOD TO MISS
SPAGHETTI NERI 500G
Made with the black ink from a squid this pasta looks beautiful. The glossy black is enough to make your mouth water. Particularly suited to seafood dishes this pasta is very high quality and strikingly different.
GRATED TUNA BOTTARGA 42G
Tuna Bottarga is salted, pressed and air dried. It, alike to the mullet bottarga is considered to be the Mediterranean’s version of caviar! Our Sicilian Tuna Bottarga has a rich and defined taste of roe. It is stronger than Mullet bottarga and makes an incredible addition to pasta sauces.
AND YOUR RECIPE CARD!
YOU WILL NEED: Olive oil, flat leaf parsley and a clove of garlic.
TIME: 15 minutes.
WINE: We recommend A Mano Imprint Primitivo.