Venison Prosciutto
Smoked Venison fillet from the Dolomites. This is a very special delicacy of cured venison meat matured for between 2 and 3 months. Try with Smokey grilled zucchini and a glass of red wine. 100g
Price £6.60
Qty:
Smoked Venison fillet from the Dolomites. This is a very special delicacy of cured venison meat matured for between 2 and 3 months. Try with Smokey grilled zucchini and a glass of red wine. 100g
