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Prosciutto San Daniele DOP on Vallebona

Prosciutto San Daniele DOP

San Daniele DOP is the finest ham from San Daniele in Friuli Venezia Giulia. Matured between 18 to 24 months this is a sweet tasting delicate ham. Perfect for serving with a sweet melon and black pepper. DOP is the trade stamp for top quality and authenticity. This prosciutto is a great all-rounder if you fancy a slight change from Parma ham. 100g

Price £4.28
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Goes With

Sardinian Extra Virgin Olive Oil 500ml
Sardinian Extra Virgin Olive Oil 500ml
Price £9.00
Balsamic Vinegar 5 Years
Balsamic Vinegar 5 Years
Price £8.25
Pecorino Fiore Sardo
Pecorino Fiore Sardo
Price £4.05

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