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Wild Boar Prosciutto on Vallebona

Wild Boar Prosciutto

This is a really special delicacy from Sardinia. Wild Boar Prosciutto (di Cinghiale) rolled in a mixture of fennel seeds and peppercorns. The meat is cured and matured. Beautiful delicate taste wow your guests with a great starter of wild boar prosciutto figs and thistle stems. 100g

Price £5.70
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